Why Calibrate an Incubator?
Over time, incubator sensors can drift, leading to discrepancies between the displayed and actual conditions. Regular calibration helps:
Maintain consistent environmental conditions.
Ensure the accuracy of experimental results.
Comply with regulatory standards.
Step-by-Step Guide to Calibrating an Incubator
1. Preparation
Gather Necessary Tools:
A calibrated reference thermometer (preferably with 0.1°C readability and ±0.2°C accuracy) .
A calibrated hygrometer for humidity calibration.
Data logger (optional) for continuous monitoring.
Ensure a Stable Environment:
Place the incubator in a location free from drafts and direct sunlight.
Allow the incubator to stabilize at the desired setpoint temperature for at least 30 minutes.
Placement of Sensors:
Position the reference thermometer at various locations inside the incubator (e.g., top, middle, bottom) to assess uniformity .
Recording Readings:
After stabilization, record the temperatures from both the incubator display and the reference thermometer.
Calculate the difference between the readings.
Adjusting the Incubator:
If discrepancies exceed acceptable limits (typically ±0.5°C), adjust the incubator's temperature settings accordingly.
Some incubators allow for internal calibration adjustments; refer to the manufacturer's manual for specific instructions .
Placement of Hygrometer:
Place the calibrated hygrometer inside the incubator, ensuring it's not obstructed.
Recording Readings:
After stabilization, compare the incubator's humidity display with the hygrometer's reading.
Adjusting the Incubator:
If discrepancies are noted, adjust the incubator's humidity settings as per the manufacturer's guidelines.
Record all calibration data, including:
Date and time of calibration.
Setpoints and actual readings.
Adjustments made.
Equipment used for calibration.
Maintain a calibration log for future reference and compliance purposes.
Regular Calibration:
Perform calibration at regular intervals, typically every 6 to 12 months, or as recommended by the manufacturer.
Use Certified Equipment:
Ensure that all reference instruments used for calibration are themselves calibrated and certified.
Training:
Personnel performing calibration should be adequately trained to ensure accuracy and safety.
Follow Manufacturer's Guidelines:
Always refer to the incubator's user manual for specific calibration procedures and recommendations.