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5 Critical Factors to Consider When Buying a Temperature Dry Well Calibrator
Source: | Author:Y | Published time: 2025-06-27 | 0 Views | Share:

Investing in a temperature dry well calibrator requires balancing performance, cost, and usability. This guide outlines key considerations:

  1. Temperature Range: Match it to your sensors—from -40°C (for cryogenic applications) to 700°C (for industrial ovens).

  2. Uniformity and Stability: Look for specs like ±0.1°C uniformity across the well and <0.05°C/hour drift to ensure consistent results.

  3. Well Size and Adaptability: Interchangeable inserts allow calibration of multiple sensor diameters (e.g., 3mm to 12mm).

  4. Controller Features: Advanced models offer touchscreens, data logging, and USB/RS232 connectivity for audit trails.

  5. Certification: Ensure compliance with ISO 17025 and traceability to ITS-90 standards for regulatory compliance.
    With these factors, buyers can avoid overpaying for unnecessary features or undershooting their calibration needs.